quicheeee

First homemade quiche and it turned out sooo delish!😌

Preaheat the oven at 180 degrees celsius

crust (inspired by a vegan blog but I forgot the name and I'm SO sorry .___. )

150g whole grain spelt flour

1 tbsp Olive oil

about 1,5 dl water

lots of herbs

sea salt

Stir the ingredients until roughly combined.

Place it in a quiche pan and bake it for about 5-7 minutes.

filling: 

about 200g tofu

2-3 tbsp yeast extract

water

veggies of choice(i took peas, cauliflower, bell pepper and spinach;))

herbs

Blend it until smooth, put it on the crust and bake it for about 30-40 min.:)

Let it cool for about 10-15 min and enjoy❤️❤️